About
Issara Boat Avenue serves a menu blending Thai and Asian flavors with European techniques, featuring A5 Wagyu, foie gras, and local seafood. The space is a tropical oasis designed by Croatian brothers Nikola, a MasterChef winner, and Filip, a mixologist. It is a destination for those seeking handcrafted cocktails and premium Japanese and Australian Wagyu beef in a modern setting.
🗣 English🗣 Thai
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Restaurant Info
Cuisine
ThaiAsian flavors with global influences
Atmosphere
tropical oasis adorned with bespoke art, relaxed, attentive service
Reservations
Recommended
Why this business
Menu features A5 Wagyu & Foie Gras Crispy Rice Nigiri Sushi starting at 790 THB for 2 pieces.
The establishment is operated by two Croatian brothers, Chef Nikola and mixologist Filip.
The Boat Avenue location features a modern setting with bespoke art and handcrafted cocktails.
Who is this for
✓Fans of premium Japanese-influenced ingredients like A5 Wagyu and truffle yakitori
✓Cocktail enthusiasts looking for drinks crafted by a professional mixologist
✗Those seeking a traditional, purely local Thai street food experience
Details
Area
📍 Bang Tao
Price
$$
Languages
🗣 English, Thai
FAQ
What type of cuisine does this restaurant serve?▼
The restaurant serves Thai and Asian flavors with global influences, including Japanese and European techniques.
Do I need a reservation, and is a deposit required?▼
A booking enquiry form is available for reservations, but the site does not state if a deposit is required.
What are some signature appetizers available?▼
Signature items include Pork Belly Bao Buns for 340 THB, Issara Crab Cakes with guava and lychee, and the Chef's Appetizer Platter for 1,290 THB.
Location
Getting Around Phuket
Book a private transfer from Phuket Airport or between areas. Fixed prices, no surprises.
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