About
La Marée serves Southern Thai and seafood dishes centered on the precision of Le Cordon Bleu Paris trained techniques. Chef Andrey Chetnov focuses on clean flavors and refined simplicity where the quality of the natural ingredients speaks for itself. This is the destination for those seeking high-end seafood prepared with European-standard technical skill.
🗣 English🗣 Thai
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Restaurant Info
Cuisine
Southern Thaiseafood
Atmosphere
clean flavors, and refined simplicity — dishes where the quality of the product speaks for itself
Sourcing
the finest natural ingredients
Why this business
Chef Andrey Chetvertnov brings Le Cordon Bleu Paris training and global European restaurant experience to the kitchen.
The menu prioritizes the finest natural ingredients with a specific focus on seafood products.
The culinary approach emphasizes refined simplicity and clean flavors over complex masking ingredients.
Who is this for
✓Seafood enthusiasts looking for high-quality natural ingredients
✓Breakfast diners arriving between 8 am and 3 pm
✗Late night dinner seekers as breakfast service ends at 3 pm
Details
Area
📍 Phuket
Price
$$
Languages
🗣 English, Thai
FAQ
What type of food does La Marée serve?▼
The restaurant specializes in Southern Thai and seafood cuisine.
Who is the chef at La Marée?▼
The head chef is Andrey Chetvertnov, a graduate of Le Cordon Bleu Paris.
What are the breakfast hours?▼
Breakfast is served from 8 am to 3 pm.
Does the chef have international experience?▼
Chef Andrey Chetvertnov has experience in restaurants across Europe and around the world.
What is the cooking philosophy at the restaurant?▼
The approach is rooted in respect for the product and precision in every detail.
What kind of ingredients are used in the dishes?▼
The kitchen uses the finest natural ingredients.
Location
Getting Around Phuket
Book a private transfer from Phuket Airport or between areas. Fixed prices, no surprises.
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